Pork Skin In Vinegar at damiondsargento blog

Pork Skin In Vinegar. Pig trotters (aka pig feet) and pork knuckles (the pig’s foot and the portion of the leg that attaches to the foot, with the skin), ginger and vinegar. Add 2 cups of vinegar, 1 tablespoon salt, 2 bay leaves, and 1 garlic clove.

Pork and Vinegar Recipe Allrecipes
from www.allrecipes.com

2.2 tighten the skin with boiling water. With a sharp knife or kitchen shears, trim any excess lard off the pork skin, if present. 2.1 start with a dry surface.

Pork and Vinegar Recipe Allrecipes

Pork Skin In Vinegar Place the pot over medium heat and cook until the skins are very soft. Place the pot over medium heat and cook until the skins are very soft. Pig trotters (aka pig feet) and pork knuckles (the pig’s foot and the portion of the leg that attaches to the foot, with the skin), ginger and vinegar. 3 how to make pork crackling.